Friday, December 26, 2008

Goodbye, Kumon

Last Wednesday was my last day in Kumon OUG. I have gained a valuable experience working there for the last three months (sem break). Meeting with new friends (i mean my colleagues), teaching people mathematics, dealing with the boss and her assistant.

I always 'thought' Kumon is a tuition center. N.O..No, it's not a tuition center. It is a self-learning center and it helps you to develop good attitude and build self-confident in yourself. Indirectly, it has changed the way of thinking of mine within these three months. That's why i started blogging...thanks to my boss!

Oh ya, my last day in Kumon...let's continue!


The last day was great! My boss belanja us to an expensive restaurant located nearby Kumon-Rue Yi Restaurant. She actually booked the place earlier and gave us a big surprised!


This is because it's not me the only one who is leaving. My newly known friend, who study in the same campus as me (who i don't even notice his existence in UTAR), will be leaving Kumon as well. That's why all the uncles there were sad. They kept on wishing two of us "good luck" for the last three days before we left. The last day is always a sad day.



Maybe the uncles can't accept the fact that we will be leaving. I think two of us have bring too much joyness to their lives these three months. Hahaha..i said maybe. This is because two of us always cari pasal in that center only. Trust me. That's true. Don't believe, ask my boss. Two of us always argue about Maths, especially for the part where you have to find the discriminant,D, for the graph. Phew, thank god, it's now over. But, I'll miss that, Edmund Sia!


I'll miss all of you:

Uncle Ke
Uncle Roger
Uncle Raja
Yong
Mrs Hew (Boss aka instructor)
Mr Hew
Sen Mee (Assistant instructor)
Edmund
Ms Tan
The new comers
and...all my students!!!


And and and, thanks to Mrs Hew for the chocolates from Japan (She went to Japan for a seminar last month and bought us some chocolates)! Thanks so much! And i'll miss all the cakes and biscuits!

Lovely chocolate from Tokyo, Japan













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